[MALAYSIA] 2D1N in Grand Lexis Port Dickson
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Grand Lexis Port Dickson is another luxury hotel under Lexis Hotel Group which is located besides Lexis Port Dickson. This was my second time staying in Grand Lexis Port Dickson. I chose to stay at the Balinese-inspired garden chalet (Deluxe Suite) with private pool this time.
Above is the Room Layout Map of Grand Lexis Port Dickson. Photo taken from Grand Lexis website or here.
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Checking in at the hotel lobby. Standard check in time is 3pm. We checked in around 5pm, so there were few people at the lobby.
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After checking in, we walked towards the garden wing suites which is located near to the guard house.
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The room rate for 1 night was RM430. It has 2 comfy king-size beds, kitchen pantry and a private pool. The room size is just perfect for 2 adults and 2 children.
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The highlight is definitely the outdoor private pool. The swimming pool is 1.2m deep. It is not too deep for my eldest son as the water reached his chest.
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My children were so excited to see the pool. We also brought our own float, water toys and a ball to add to the fun. Look at those big smiles!
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Next morning, I headed to the restaurant to have my buffet breakfast. Two buffet breakfast for adults are included in the price. The buffet breakfast has a good range of variety from nasi lemak, curry chicken, fried noodles, bread, egg and sausage, cereal, roti canai, laksa, ice cream and fruit. I had a hearty breakfast.
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This is how the water villas look like.
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We went for another dip in the pool before checking-out. The check-out time is 11am.
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Previously, I was staying at Grand Garden Pool Villa (lower). The room is bigger and the swimming pool is covered by roof. The pool side is spacious enough to accommodate a table and four chairs.
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As for lunch, we went to the nearby seaview seafood restaurant, Restoran Chardin Seaview. I have been to this restaurant several times. The food is good and reasonably priced. The environment is also clean and comfortable.
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If you want to order take-away, you can consider Lucky King Bun in Taman Aman, Lukut. It is a famous restaurant in town. Its signature dish is the curry chicken bun (RM35), curry pork rib bun (RM45) and Yin Yong Bun (curry pork rib +Dong Po pork) (RM 48). The Dong Po pork was too greasy for me. I prefer the curry pork rib. I had a really relaxing time with my family in Grand Lexis Port Dickson. I have a feeling that I will come back here again in the future.
Grand Lexis Port Dickson
Website: https://www.grandlexispd.com/
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